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Ingredients
- 3 sticks butter (room temperature)
- 3 c. sugar
- 6 eggs
- 3 c. flour (1 1/2 c. self-rising, 1 1/2 c. plain)
- 2 1/2 tsp. vanilla flavoring
- 6 c. chopped nuts
Method
- Preheat oven to 300°.
- Flour nuts with 1/2 cup flour mixture. Mix ingredients in order given.
- Pour into greased and floured pan.
- Bake 1 hour and 30 minutes or until done.