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Categories:Viewed: 3 - Published at: 9 years ago
Ingredients
- 1/2 gal. vanilla ice cream, softened
- 2 1/2 c. Rice Krispies
- 1 1/2 c. coconut
- 1 c. broken pecans
- 1 stick butter or oleo
- 3/4 c. packed brown sugar
Method
- Put cereal, coconut, pecans and oleo in a long shallow pan and bake at 300° for 30 minutes until toasted, stirring occasionally. Remove from oven. Add brown sugar and stir. Place half in 13 x 9 pan evenly. Add 1-inch thick slices of softened ice cream and other half of mixture. Pat down and freeze.