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Ingredients
- 1 c. real butter or margarine
- 2 c. plain flour
- 1/2 c. powdered sugar
- 1 c. chopped nuts
- 2 tsp. vanilla
Method
- Cream together margarine (or butter) and powdered sugar.
- Add remaining ingredients.
- Mix well.
- Shape into small balls and bake at 350° for about 20 minutes.
- Cool slightly and roll balls in more powdered sugar.