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Categories:Viewed: 99 - Published at: 4 years ago
Ingredients
- 2 pkg. dry yeast
- 1 tsp. flour
- 3/4 c. water (120~)
- 5 c. white flour
- 3 c. whole wheat
- 2 c. unconstituted milk (120~)
- 5 beaten eggs
- 1/2 c. brown sugar
- 2 1/2 Tbsp. oil
- 4 tsp. salt
Method
- Mix first three ingredients.
- Set aside.
- In a large bowl, mix other ingredients well.
- Add yeast mixture and stir until a sticky blob.
- Set aside, uncovered for 3 hours.
- Stir once after each hour.
- Divide dough into 3 greased loaf pans and let rise for 1 hour more.
- Bake at 350° for 50 minutes.
