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Categories:Viewed: 58 - Published at: 7 years ago
Ingredients
- 2 lb. hamburger meat, browned and drained
- 1 large jar spaghetti sauce
- 1 small pkg. egg noodles, cooked and rinsed
- 2 lb. Velveeta cheese, grated
- 2 sleeves Ritz crackers, crumbled (coarsely crushed)
- 2 sticks oleo, melted
Method
- Return hamburger back into a large kettle; add spaghetti sauce.
- Simmer 10 minutes.
- Remove from heat.
- Pour into large casserole dish.
- Add drained noodles; top with grated cheese.
- Mix butter with Ritz cracker crumbs.
- Sprinkle liberally over top.
