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Categories:
bean dip lite mayonnaise sour cream taco seasoning mix baking potato lemon juice tomato green pepper black olives Cheddar cheese taco chips
Viewed: 93 - Published at: 2 years agoIngredients
- 1 can bean dip
- 1/2 c. lite mayonnaise
- 1 c. lite sour cream
- 1 pkg. taco seasoning mix
- 1 large baking potato
- 1 Tbsp. lemon juice
- 1 tomato, chopped
- 1 green pepper, chopped
- 10 black olives
- 1/2 c. Cheddar cheese, grated
- 11 1/2 oz. plain taco chips
Method
- Microwave potato; peel and mash.
- While warm, mix with taco seasoning, sour cream, mayonnaise and lemon juice.
- In shallow dish, layer bean dip, potato mix, vegetables and Cheddar cheese. Serve with plain, unseasoned chips.
- I use a pedestal type dish and arrange vegetables in an attractive manner.
- Leftovers keep well covered and refrigerated.
- Serves 15.
