Ingredients

  • 1 1/2 cups flour
  • 1 cup brown sugar
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1 1/2 teaspoons cinnamon
  • 1/2 teaspoon ginger powder
  • 1/4 teaspoon salt
  • 1 cup finely grated carrot
  • 3/4 cup water
  • 1/2 cup melted butter or 1/2 cup vegetable oil
  • 2 teaspoons vanilla essence
  • 1 tablespoon vinegar

Method

  • Preheat oven to 350 degrees C (175 degrees F).
  • Mix the dry ingredients and spices until well blended.
  • Add grated carrots. Stir until thoroughly blended.
  • Add wet ingredients. Mix thoroughly.
  • Bake in preheated oven for about 30 to 45 minutes, or until toothpick inserted comes out clean.