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Categories:Viewed: 34 - Published at: 4 months ago
Ingredients
- 2 3/8 cups flour
- 2 teaspoons baking powder
- 1 pinch salt
- freshly ground pepper
- 2 large eggs
- 4 1/4 tablespoons butter melted
- 5/8 cup milk
- 11/16 cup green peas
- 2/3 cup ham cubed
- butter to smear baking tray
Method
- 1. Sift flour, add baking powder, salt and ground pepper.
- 2. In separate dish, whip eggs, butter and milk.
- 3. Add bit by bit flour, then add peas and ham.
- 4. Smear muffin tray with butter.
- 5. Pour dough into baking tray.
- 6. Bake in preheated oven, in 180 C degrees, about 20 minutes.
