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Categories:
ground mustard turmeric salt ground ginger fresh coarse ground black pepper cinnamon cayenne pepper white pepper ground coriander nutmeg star anise ground cumin allspice
Viewed: 50 - Published at: 2 years agoIngredients
- 1/2 teaspoon ground mustard
- 1 teaspoon turmeric
- 1 teaspoon salt (ideally sea salt)
- 1 teaspoon ground ginger
- 1 teaspoon fresh coarse ground black pepper
- 1/2 teaspoon cinnamon
- 1/2 teaspoon cayenne pepper
- 1/2 teaspoon white pepper
- 3/4 teaspoon ground coriander
- 1/2 teaspoon nutmeg
- 1/2 teaspoon star anise
- 1/4 teaspoon clove (well ground)
- 1 teaspoon ground cumin
- 1/2 teaspoon allspice
Method
- Grind peppercorns, coriander seeds and star anise. Mix all ingredients in a small bowl (or cup) until well mixed. Mix will keep for a little over a month. Tip: place some cling film directly over the mix to keep it fresher!
