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Ingredients
- 4 pkg. Pillsbury buttermilk biscuits
- 3/4 c. sugar
- 3 Tbsp. cinnamon
- 1 1/2 sticks margarine
- 3/4 c. sugar
Method
- Mix 3/4 cup sugar and cinnamon together in plastic bag. Grease an angel food pan.
- Preheat oven to 350°.
- Open one package of biscuits at a time, separate biscuits and cut into quarters. Shake a few at a time in plastic bag and place in pan.
- Continue until all are used.
- Sprinkle leftover sugar-cinnamon mixture over top.
