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Categories:Viewed: 51 - Published at: a year ago
Ingredients
- 2 sticks butter, melted
- 1 c. peanut butter
- 1 c. graham cracker crumbs
- 1 box sifted powdered sugar
- 1 large (12 oz.) bag semi-sweet chocolate chips
Method
- Mix all
- except chocolate chips together and press into a 13 x 9
- x 2-inch pan.
- Melt large bag of chocolate chips and pour over mixture.
- Refrigerate
- for 30 minutes.
- Remove and cut into squares.
- Store in airtight container and keep cool.