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Categories:Viewed: 21 - Published at: 4 years ago
Ingredients
- 4 cans biscuits
- 1 c. sugar
- 1 1/2 Tbsp. cinnamon
- 1 c. brown sugar
- 1 c. pecans
- 2 sticks margarine
Method
- Spray a tube pan lightly with Pam.
- Cut each biscuit in quarters.
- Place pieces in a covered bowl.
- Shake pieces well in sugar and cinnamon.
- Place 1 cup chopped pecans in bottom of pan. Arrange biscuit pieces on top, placing them in brick fashion.
- Melt margarine and brown sugar and pour over the top.
- Bake at 350° for 30 minutes.
- Remove from pan and glaze.