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Ingredients
- 1 lb. semi-sweet dipping or coating chocolate
- 3 to 5 drops peppermint oil
- Ritz crackers
Method
- Melt chocolate in top of double boiler. Add peppermint oil to taste.
- Dip Ritz crackers in chocolate and lay flat on waxed paper until hard.
- Store in cool place in tightly closed container. Makes about 4 dozen.