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Categories:Viewed: 43 - Published at: 3 years ago
Ingredients
- 1 chicken breast, skinless
- 1 potato, sliced 1 cm thick
- 1/2 red onion, sliced
- 2 tomatoes, sliced
- 1 tablespoon lemon juice
- 1 tablespoon lemon zest
- 6 olives
- 2 garlic cloves
- 1 tablespoon olive oil
Method
- Pre heat oven to 200 C.
- Place all slice vegies along with olives, garlic, juice and zest into a small baking dish.
- Pour over olive oil, toss till ingredients are well coated.
- Arrange chicken on top.
- Season to taste with salt and pepper.
- Place baking dish in oven.
- Cook 30 minutes till chicken is done and vegies are tender.
