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Categories:Viewed: 21 - Published at: 4 years ago
Ingredients
- 1 package (about 16 Oz. Size) Ready-made Sugar Cookie Dough, Or You Favorite Homemade Recipe
- 2 Apples, Peeled And Finely Diced
- 8 Tablespoons Cold Butter
- 2/3 cups Quick Cooking Oats
- 8 Tablespoons Brown Sugar
- 4 Tablespoons Ground Cinnamon
Method
- Preheat your oven to 350°F.
- In a mini muffin pan, press some dough in the bottom of the cups so that they are about 1/3 full. Drop a couple chunks of apple on top of the dough. Try and center them so that you can see dough all around the apple. You can press them down slightly.
- In a bowl, combine the remaining ingredients, mixing together with either or a fork or your (clean) fingers. Once it has been mixed well, top the apple with some of the crisp mixture.
- Bake for 10-14 minutes, or until the topping has browned and is crisp. Let cool a couple minutes in the pan, then either enjoy warm or let cool completely on a wire rack.