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Categories:Viewed: 28 - Published at: 5 years ago
Ingredients
- 4 1/2 c. sugar
- 1 c. evaporated milk
- 1/4 lb. butter
- 4 large Hershey bars (4 1/2 oz. each)
- 2 pkg. chocolate chips
- 1 pt. Marshmallow Creme
- 2 c. nuts
Method
- Boil together over low flame the sugar, milk and butter for 18 minutes, stirring constantly.
- Remove from heat and place candy and chocolate chips in large bowl.
- Pour sugar mixture over.
- Beat well.
- Add Marshmallow Creme and nuts.
- Beat until mixed and cool. Pour into pan and cut in squares.