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Categories:Viewed: 34 - Published at: 2 years ago
Ingredients
- 1 cup sifted flour
- 1 teaspoon baking powder
- 14 teaspoon salt
- 2 tablespoons butter
- 12 cup milk, hot
- 2 eggs
- 1 cup sugar
- 1 teaspoon vanilla
Method
- Sift together flour, baking powder, salt.
- Add butter to milk; keep hot.
- Beat eggs until thick and lemon colored, about 3 minutes at high speed on mixer.
- Gradually add sugar, beating constantly at medium speed 4-5 minutes.
- Quickly add sifted dry ingredients; stir just until blended.
- Add hot milk mixture and vanilla.
- Pour into paper lined 9 inch round pan.
- Bake at 350 for 25 minutes.
- Cook cake in pan for 15 minutes before serving.
