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Categories:Viewed: 37 - Published at: 2 years ago
Ingredients
- 1/2 c. light corn syrup (white)
- 1 c. sugar
- 1 c. roasted peanuts, pecans, cashews or almonds (raw will work fine)
- 1 tsp. butter
- 1 tsp. vanilla
- 1 tsp. soda
Method
- Combine corn syrup and sugar in a 1 1/2-quart round baking dish.
- Stir well until evenly blended.
- Microwave on High for four minutes.
- Stir in nuts and microwave on High three to five minutes until light brown.
- Stir in butter and vanilla, blending well. Microwave on High one to two minutes.
- Add soda and stir gently just until light and foamy.
- Quickly pour onto lightly greased baking dish.
- Cool.
- Break into small pieces and store in airtight container.
- Makes about 1 pound.
