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Categories:Viewed: 30 - Published at: 4 years ago
Ingredients
- 1 1/2 lb. hamburg
- 1 small can tomato paste
- 1 small can water
- 4 tsp. French's mustard
- 1 tsp. crushed red pepper
- 1 c. catsup
- 1 tsp. chili powder
- 1 tsp. sugar
Method
- Mix all ingredients together before cooking.
- Simmer until hamburg is done, about 1 hour.