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Categories:Viewed: 62 - Published at: 8 years ago
Ingredients
- 1 tsp. bacon fat
- 2/3 cup frozen corn kernels
- sprinkle of cayenne pepper
- 2 tsp. mayonnaise
- 1-2 Tbs. cotija cheese, grated
- lime wedge
Method
- Fry corn in bacon fat with cayenne until golden brown.
- Add mayo. Stir.
- Sprinkle with cheese and top with squeeze of lime.