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Categories:Viewed: 38 - Published at: a year ago
Ingredients
- 1 (20 oz.) can crushed pineapple (in own juice; DO NOT DRAIN)
- 2 c. flour
- 1 c. chopped pecans
- 2 tsp. baking soda
- 2 c. sugar
- 2 eggs
- 1 (8 oz.) pkg. cream cheese
- 1 stick oleo
- 1 c. chopped nuts
- 1 tsp. vanilla
- 2 c. powdered sugar
Method
- Combine the first 6 ingredients; mix well and pour into a greased 9 x 13 baking pan. Bake at 350° for 25 to 30 minutes.