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Categories:Viewed: 59 - Published at: 4 years ago
Ingredients
- 1 Tbsp olive oil
- 1 Tbsp vinegar
- 1 c crumbeld leftover cooked tilapia (Herb and Crumb topped Tilapia recipe)
- 1 c cold leftover rice pilaf (Herbed Rice Pilaf recipe)
- 1 c broccoli florets, cut into small pieces
- 1/4 c chopped jarred roasted red pepper
- 2 Tbsp crumbled feta cheese
Method
- In a mixing bowl, whisk oil, vinegar, and salt and pepper to taste. Add tilapia, rice, broccoli, red pepper, and cheese. Toss to mix.