Ingredients

  • 1 Italian bread, slice horizontally, and cut in half (for 4 servings)
  • 12-34 cup pizza sauce
  • 1 -2 cup mozzarella cheese
  • 34 cup grated parmesan cheese
  • 1 onion, thinly sliced
  • 8 cooked meatballs, sliced
  • 2 Italian sausages, cooked and sliced
  • 3 ounces pepperoni, sliced
  • sliced mushrooms (optional) or bell peppers (optional) or olives (optional) or red pepper flakes (optional)

Method

  • preheat your oven to 375 and line a baking sheet with tin foil.
  • spread pizza sauce on the 4 pieces of bread.
  • top each piece with shredded mozzarella, and half the parmesan cheese.
  • top with slices of meatballs, sausage, and pepperoni.
  • add thinly sliced onion.
  • sprinkle with remaining parm cheese and
  • add the 4 pizzas to the pan.
  • bake for 10-12 minutes until pizza is bubbly and browning.