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Categories:Viewed: 59 - Published at: 4 years ago
Ingredients
- 1 lb ground beef (or turkey!)
- 1 (6 ounce) box seasoned stuffing mix (I use chicken or cornbread stuffing)
- 1 cup water
- 34 cup catsup
- 34 cup shredded cheddar cheese
Method
- In a large bowl, mix together ground beef, water and stuffing mix until well incorporated.
- Roll about 1/2 cup of the meat mixture with your hands into balls and press into the cups of a greased muffin tin.
- Make small indentations into the tops of the muffins and fill with ketchup.
- Bake at 350 degrees F for about 30 minutes.
- Take out meatloaf muffins, sprinkle the tops with shredded cheese and return to the oven for an additional 5 minutes.
- Cool for 5 minutes before turning out of tins.
- Enjoy!
