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Ingredients
- 1 (3 oz.) pkg. cream cheese, softened
- 2 Tbsp. butter or margarine, softened
- 1/4 c. sugar
- 1 large egg, slightly beaten
- 1 Tbsp. all-purpose flour
- 1/2 tsp. vanilla
Method
- Blend cream cheese, butter or margarine and sugar in small mixer bowl and beat until fluffy.
- Add egg, flour and vanilla and blend well.
- Set this mixture aside.