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Categories:Viewed: 36 - Published at: 2 years ago
Ingredients
- 3 cups unbleached white flour
- 1 teaspoon salt
- 1 tablespoon butter
- 10 teaspoons pure maple syrup (this is 3 tablespoons plus 1 teaspoon)
- 1 cup buttermilk
- 2 1/2 teaspoons yeast
Method
- Place all ingredients in machine according to the manufacturer's directions (for example, in my machine you put in dry ingredients first, then wet on top, and put the yeast in a special dispenser). Please note that you may need to bring the buttermilk to room temperature or warm it slightly depending on how your machine works.
- Program for basic or white bread and press Start.
