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Categories:Viewed: 5 - Published at: 7 years ago
Ingredients
- 1 cup diced ripe mango, from 1 mango
- 1 1/2 cups freshly squeezed orange juice, from 3 oranges
- 1 bottle (750 ml) dry sparkling wine for every 5 drinks, chilled
- 1 lime, cut into wedges
Method
- In a blender, combine mango and orange juice and blend on high speed until smooth, about 2 minutes. Place 2 tablespoons puree into each glass, fill with a small amount of sparkling wine to loosen puree, then fill glasses with sparkling wine. Serve with lime wedges.
