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Categories:Viewed: 62 - Published at: 4 years ago
Ingredients
- 1 large can crushed pineapple (packed in its own juice)
- 15 large marshmallows
- 1 small pkg. sugar free orange jello
- 1 (8 oz.) pkg. cream cheese (fat free)
- 1 small can mandarin oranges
- 1 small container Cool Whip (lite)
- water
Method
- Drain juice off crushed pineapple.
- Add enough water to make 2 cups; put in medium saucepan.
- Add marshmallows and cream cheese. Cook over medium heat until cheese and marshmallows melt, using a whisk to blend.
- Remove from heat.
- Stir in jello, blending with the whisk.
- Cool on counter for 15 to 20 minutes.
- In a mixing bowl, blend jello mixture, crushed pineapple, oranges (keep about 8 out to decorate the top) and Cool Whip.
- Pour into a pretty glass bowl; place the 8 oranges for top.
- Refrigerate; serve when set.
