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Categories:
ground turkey red kidney stalks celery onion tomatoes olive oil oregano bay leaf chili powder garlic
Viewed: 40 - Published at: 5 years agoIngredients
- 1 lb ground turkey, cooked and drained
- 2 (15 ounce) cans red kidney beans
- 4 stalks celery, sliced
- 12 medium onion
- 2 (14 ounce) cans stewed tomatoes
- 1 tablespoon olive oil
- 1 teaspoon oregano
- 1 teaspoon bay leaf
- 1 teaspoon chili powder
- 1 teaspoon garlic powder
Method
- Saute celery and onions in olive oil.
- Dump everything in crock pot and cook on low all day or on high for 3-4 hours.
- Serve & enjoy!