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Categories:Viewed: 60 - Published at: 4 years ago
Ingredients
- 6 hard-cooked eggs
- 1 (7 oz.) pkg. elbow macaroni
- 1 small can tuna fish, drained and flaked
- 1 tsp. salt
- 1/2 tsp. pepper
- 1/3 c. celery, chopped
- 1/3 c. onion, chopped
- 1/4 c. parsley, chopped
- 1 c. mayonnaise or salad dressing
Method
- Mix and chill before serving.