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Categories:Viewed: 23 - Published at: 8 years ago
Ingredients
- 1/3 cup sour cream
- 1/3 cup milk
- 1 cup shredded sharp cheddar cheese
- 3/4 cup elbow macaroni, cooked and drained
- 2 tablespoons chopped onions (optional)
- paprika
Method
- In a bowl, combine the sour cream and milk. Stir in the cheese, macaroni and onion. Transfer to a greased 2-1/2 cup baking dish; sprinkle with paprika. Cover and bake at 325* for 25 minutes or until heated through.