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Categories:Viewed: 67 - Published at: 4 years ago
Ingredients
- 4 c. elbow macaroni
- 1/2 lb. Cheddar cheese
- 4 Tbsp. margarine
- 1 large can crushed tomatoes
- salt and pepper
Method
- Layer cooked macaroni, cheese and tomatoes.
- Dot each layer with salt, pepper and margarine.
- Bake for 45 minutes at 350°.