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Categories:Viewed: 18 - Published at: 8 years ago
Ingredients
- 1 (6 1/2 oz.) can water-packed tuna, drained
- 1 (8 oz.) can peas, drained
- 1/2 c. finely chopped celery
- 2 Tbsp. pickle relish
- 1 Tbsp. lemon juice
- 1/4 c. mayonnaise
Method
- Toss all ingredients together and chill.
- Serve on lettuce leaf, if desired.