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Ingredients
- 1 pkg. (1 oz.) JELL-O Pistachio Flavor Sugar Free Fat Free Instant Pudding
- 1 can (8 oz.) crushed pineapple in juice, undrained
- 1 cup vanilla low-fat yogurt
- 2-1/2 cups thawed COOL WHIP FREE Whipped Topping, divided
Method
- Mix dry pudding mix, pineapple and yogurt in large bowl with whisk until well blended.
- Stir in 2 cups COOL WHIP.
- Refrigerate 1 hour.
- Serve topped with remaining COOL WHIP.