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Categories:
brown sugar butter applesauce flour baking soda salt quick-cooking pineapple pineapple juice pineapple juice sugar
Viewed: 74 - Published at: a year agoIngredients
- 1 cup firmly packed brown sugar
- 6 tablespoons butter or 6 tablespoons margarine, melted
- 2/3 cup applesauce
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 cups quick-cooking oatmeal
- 1 - 1 1/2 cup crushed pineapple (juice drained and set aside)
- additional pineapple juice, as needed
- For icing
- 2 tablespoons pineapple juice (from the pineapple)
- 1 cup confectionars sugar
Method
- Combine the first 6 ingredients until well mixed.
- If it gets too thick, add a little bit of pinapple juice.
- Add the pineapple mix until well combined (use more juice as needed).
- Pour into a greased pan and bake at 350 for 25-30 minutes.
- Take them out of the oven before the top starts to brown.
- They will stay moist longer if they are slightly undercooked.
- Cool.
- Combine powdered sugar with pineapple juice and spread on top of bars.