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Categories:Viewed: 58 - Published at: 5 years ago
Ingredients
- 2 onions, sliced
- 1 tablespoon olive oil
- 3 -4 cups cooked chicken
- 4 -5 roasted green chilies, sliced
- 1/2 cup refried beans (or cooked beans of your choice)
- 4 tablespoons cream cheese
- 1 teaspoon ground cumin
- salt and pepper
Method
- Brown onions slowly in olive oil.
- Shred chicken (you can use leftover chicken from a previous meal or just pick up a roasted chicken at the grocery store).
- Slice green chiles and stir into the browning onions.
- Add refried beans (or omit, as you wish), chicken, cream cheese and cumin.
- Stir and taste, adding salt and pepper as needed.
- Serve as is or over brown rice if you aren't watching carbs, or stir in a cup of frozen corn kernels.
- Garnish with shredded cheese or olives, if you wish.
