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Categories:Viewed: 48 - Published at: 8 years ago
Ingredients
- 1 cup warm cream sauce (use any standard recipe)
- 13 cup grated Cheddar cheese
- 4 slices baked turkey, about 1/2 pound
- 4 slices toast, crusts removed
- 8 strips bacon, crisply cooked
- 4 tablespoons grated Parmesan cheese
Method
- Preheat broiler.
- Add grated Cheddar to cream sauce and stir to melt; keep warm.
- Place slices of turkey on the toast.
- Cover each with 1/4 cup sauce.
- Place 2 strips of bacon on each sandwich.
- Sprinkle 1 tablespoon Parmesan on top of each sandwich; place sandwiches on ovenproof dish and place under broiler
- Broil until bubbly and speckled brown.
