Ingredients

  • 1/4 cup olive oil
  • 1 tablespoon lemon juice
  • 2 teaspoons sugar
  • 1 1/2 teaspoons McCormick Perfect Pinch Lemon & Pepper Seasoning divided
  • 1 pound boneless skinless chicken breast halves cut into 1-inch cubes
  • 6 ounces baby spinach leaves
  • 1 cup strawberries sliced
  • 1/4 cup toasted sliced almonds
  • 1/4 cup bacon McCormick(R) Bac'n PiecesTM, Flavored Bits

Method

  • Mix 1/4 cup of the oil, lemon juice, sugar and 1/2 teaspoon of the Seasoning in small bowl with wire whisk until well blended. Set aside.
  • Heat remaining 1 tablespoon oil in large skillet on medium-high heat. Sprinkle chicken with remaining 1 teaspoon Seasoning. Add to skillet; cook and stir 5 minutes or until chicken is cooked through. Cool slightly.
  • Toss spinach with dressing in large bowl. Top with chicken, strawberries, almonds and Bac'n Pieces.