Categories:Viewed: 30 - Published at: 2 years ago

Ingredients

  • 1 large can Pet milk or 1 c. cream
  • 1 tsp. vanilla
  • 1 box lemon jello
  • 30 graham crackers, rolled fine
  • 1 c. hot water
  • 1 stick oleo
  • 1 (8 oz.) cream cheese
  • 1 c. sugar

Method

  • Dissolve jello in
  • hot
  • water.
  • Let
  • stand to thicken. Line bottom of
  • pan
  • with
  • cracker crumbs (save some for top). Soften cream cheese.
  • Add sugar and vanilla.
  • Beat cream until thick; add cheese
  • mixture
  • and
  • whipped cream to jello, which has thickened somewhat.
  • Beat
  • until
  • fluffy.
  • Pour into pan. Top with remaining crumbs and cool.
  • Very good.