Ingredients

  • 1/2 lb thinly sliced New York strip steaks or 1/2 lb london broil beef
  • 1 baguette
  • 4 tomatoes, of your choice
  • 1 (6 ounce) package garlic and herb goat cheese
  • 1/2 cup regular mayonnaise
  • Marinade
  • cumin
  • extra virgin olive oil
  • garlic salt
  • paprika

Method

  • Marinade beef for 5 hours or more in a ziplock bag.
  • Cut baguette into 4 pieces.
  • Put Baguettes in toaster or oven just to get a little crispy.
  • Sautee your beef for 2 minutes on each side.
  • Take baguettes out of the toaster and spread mayo on one side and sliced tomatoes.
  • Thinly slice your meat and place on top of tomatoes.
  • On the dry side of baguette spread your goats cheese.
  • Sprinkle some salt and pepper on the meat and there you have it!