Ingredients 1 1/2 ounces poblano-infused tequila blanco1/2 ounce Cointreau1/2 ounce fresh lime juice1/4 ounce agave syrup2 slices ripe avocado1 teaspoon Absinthe1 teaspoon ground cumin1 teaspoon sea salt1 teasp...Learn More

Ingredients 1/4 ounce absintheIce2 ounces aged rum1 teaspoon Rich Simple SyrupDash of Angostura bitters3 dashes of Peychauds bittersDash of Bittermens Xocolatl mole bitters (optional)1 lemon twistMethodRinse a ...Learn More

Ingredients 1 ounce absinthe1/2 ounce Curacao1 teaspoon lemon juice2 teaspoons orange juice1 slice orangeMethodStir ingredients and pour over crushed ice in a deep-saucer champagne glass.Add orange slice....Learn More

Ingredients 2 ounces absinthe, chilled in the freezer1 sugar cubeice waterfennel seedMethodPut a sugar cube on a special absinthe spoon and lay it on the rim of the glass.Pour absinthe over the sugar cube and i...Learn More

Ingredients 1 cup light rum1 cup limoncello1/4 of c up absinthe1 bottle of colaMethodPour: cola, lemonade, limoncello, rum and Abinsthe into the bowl of an ice cream maker.Turn on ice cream maker.Wait up to 1/2...Learn More

Ingredients 1 1/2 tablespoons red wine, steeped with lemon peels1 1/2 ounce Brooklyn gin3/4 ounce lemon juice1/2 ounce triple sec1/4 ounce gum syrup1 egg whiteMist of absintheDash of Angostura bittersMethodBefo...Learn More

Ingredients 1 cup crushed or cracked ice3 tablespoons (1 1/2 ounces) absinthe1 tablespoon (1/2 ounce)2 to 4 tablespoons (1 to 2 ounces) club soda (optional)MethodIn an old-fashioned glass, combine crushed or cr...Learn More

Ingredients 1 cup Heavy Cream3 whole Egg Yolks1/2 cups Whole Milk1 pinch Salt1/3 cups Sugar3 Tablespoons Absinthe3/4 cups RaisinsMethodSet up an ice bath by placing a 2-quart (2-liter) bowl in a larger bowl par...Learn More

Ingredients 2 1/2 ounces Bourbon (Elijah Craig)1/4 ounce simple syrup1 dash absinthe1 dash orange bitters2 dashes bitters (Peychaud's)lemon twistMethodBuild all the ingredients in a mixing glass and give a quic...Learn More