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Ingredients
- 8 ounces plain yogurt
- 1 cup pear, peeled and diced
- 1 banana, peeled and chunked
- 1/4 cup honey
- 1 cup ice cube, crushed
- 6 green kiwi fruits
Method
- Combine the yogurt, pears, banana and honey in a blender. Pulse until smooth and blended.
- Add ice cubes one at a time and process until smooth.
- Slice kiwifruit into halves and spoon fruit into the blender with the rest of the smoothie. Pulse until just blended.