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Categories:Viewed: 39 - Published at: a year ago
Ingredients
- 3 cups oil
- 1 egg
- 1 cup milk
- 1 cup flour
- 2 1/2 tablespoons powdered sugar
- 1/2 teaspoon pepper
- 1 tablespoon salt
- 2 boneless chicken breasts, halved
Method
- In a small bowl, beat egg and stir in milk.
- In a separate bowl, combine flour, powdered sugar, pepper and salt.
- Dip each piece of chicken in milk mixture until moistened.
- Roll chicken in flour mix until completely coated.
- Fry in oil until chicken is golden brown.
- Serve with grilled buttered buns and pickles.
- Make 4 sandwiches.
- You can cut chicken into bite size pieces and make chicken nuggets. They are great too!
