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Categories:
mashed sweet potatoes eggs sugar salt butter cream vanilla topping brown sugar flour walnuts pecans butter marshmallows
Viewed: 24 - Published at: 4 years agoIngredients
- casserole
- 3 cups mashed sweet potatoes
- 2 eggs, lightly beaten
- 1/2 cup sugar
- 1/2 teaspoon salt
- 1/4 cup melted butter
- 1/4 cup cream (or milk)
- 1 1/2 teaspoons vanilla extract
- topping
- 1/2 cup brown sugar
- 1/3 cup flour
- 1/2 cup chopped walnuts
- 1/2 cup chopped pecans
- 3 tablespoons melted butter
- 1 cup mini marshmallows (optional)
Method
- Mix all of the casserole ingredients together until well blended.
- Spread into a buttered casserole dish.
- Mix topping ingredients (except marshmallows) together and sprinkle over the casserole.
- Bake uncovered in a 350 degree oven for 35 minutes.
- Remove from oven.
- If topping with marshmallows, place them on the casserole and bake for an addition 5-7 minutes or until marshmallows have melted.
- Serve.
