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Categories:
ground beef onion tomato soup ketchup white sugar ground mustard barbecue sauce brown sugar salt pepper
Viewed: 64 - Published at: 8 years agoIngredients
- 1 12 lbs ground beef
- 12 onion, diced
- 1 (10 1/2 ounce) can tomato soup
- 1 -2 tablespoon ketchup
- 1 tablespoon white sugar
- 1 teaspoon ground mustard
- 1 tablespoon barbecue sauce (optional)
- 1 tablespoon brown sugar
- salt
- pepper
Method
- Fry ground beef down with onions.
- Do not brown.
- Add tomato soup, ketchup, white sugar, mustard, barbecue sauce, brown sugar, salt, and pepper.
- Let cook just to get hot.