You may also like
Categories:Viewed: 28 - Published at: 7 years ago
Ingredients
- 2 pkg. lime jello (3 oz. each)
- 1 c. boiling water
- 1 (20 oz.) can crushed pineapple with juice
- 1 pt. sour cream
- 1/2 c. pecans, coarsely cut
- 1 (8 oz.) jar stemless maraschino cherries
- whipped cream
Method
- Dissolve jello in boiling water.
- Mix pineapple, sour cream, nuts and cherries.
- Add to jello.
- Pour into a mold or 8-inch square oiled pan.
- Chill 2 hours or until set.
- Serve with a dollop of whipped cream.