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Categories:Viewed: 70 - Published at: 5 years ago
Ingredients
- 4 eggs, separated
- 1/2 teaspoon vanilla
- 2 cups flour
- 1/2 teaspoon salt
- 2 cups milk, warmed
- 3/4 cup melted butter
- 1 1/2 tablespoons sugar
- 1 tablespoon cinnamon
- 1/2 teaspoon lemon juice
Method
- Beat egg yellow until light. Add a small amount of melted butter and quickly stir to temper the yolks. Add the remaining melted butter, vanilla and lemon juice; mix well.
- Combine flour, salt, sugar and cinnamon together in separate bowl.
- Add warmed milk to flour mixture.
- Add egg yolk mixture to flour mixture and beat well.
- Beat egg white until stiff. Gently fold into batter.
- Pour batter onto heated waffle iron and cook until lightly crisp and golden. Serve with hot syrup, fresh berries, whipped cream, or bananas and chocolate chips.
