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Categories:
rotini noodles tomato white onion celery mushrooms Hearty sauce Mozzarella cheese spoonful Crisco lemon pepper handful steak seasoning
Viewed: 57 - Published at: a year agoIngredients
- 1 box rotini noodles
- 1 medium-sized tomato
- 1/4 large white onion
- 2 sticks celery
- 5 mushrooms
- 1 can Ragu Thick and Hearty sauce (plain)
- 3 cubed steaks, chopped into squares
- 2 handfuls Mozzarella cheese
- 1 spoonful Crisco
- 1 small handful lemon pepper
- 1 small handful steak seasoning
Method
- Take the cubed steak and set it into the pan (with Crisco) on medium-low.
- While steak is cooking, chop the veggies into fine pieces and place them in a bowl (with the cheese).
- When the meat is done, put it in with the veggies.
- Put the whole jar of Ragu into the pan (simmer with a little bit of water).
