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Categories:Viewed: 53 - Published at: 8 years ago
Ingredients
- 1 stick margarine
- 1/2 c. shortening
- 2 c. sugar
- 5 egg yolks
- 2 c. flour
- 1 tsp. soda
- 1 c. buttermilk
- 1 Tbsp. vanilla
- 1 small can coconut
- 1 c. chopped pecans
- 5 egg whites, stiffly beaten
Method
- Cream margarine and shortening.
- Add sugar and beat until mixture is smooth.
- Add egg yolks and beat well.
- Add soda to buttermilk.
- Add alternately with flour.
- Add vanilla, coconut and pecans.
- Fold in egg whites.
- Bake in three 8-inch layer cake pans.
- Bake at 350° for 30 minutes.
- Frost with Cream Cheese Frosting.
