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Categories:Viewed: 76 - Published at: 3 years ago
Ingredients
- 4 eggs
- 3 c. sugar
- 8 Tbsp. flour
- 5 tsp. baking powder
- 1/2 tsp. salt
- 2 c. chopped tart cooked apples
- 2 c. chopped pecans or walnuts
- 2 tsp. vanilla
Method
- Beat whole eggs in electric mixer or with rotary beater until very frothy and lemon colored.
- Add other ingredients in above order.
- Pour into 2 well buttered 8 x 12-inch baking pans.
- Bake at 325° for 45 minutes or until crusty and brown.
- Top with whipped cream and sprinkle with chopped nuts.